Verzin® di vacca

The name Verzin ® originates from the famous marble of Frabosa, said greenish, which, with its veins seems to be the exact copy of a slice of this cheese. Product in Frabosa Soprana, a small village in the province of Cuneo. The texture is soft and buttery with aromas of undergrowth.

Pairings

Aromatic white wines, full-bodied and vintage red wines, raisin wines, wine jellies.

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